| Description | This is a statewide plan for working to ensure the sanitation of shellfish in Virginia. It is exempt from publication. |
| State Authority | 28.2-800 |
| Federal Authority | None entered |
| Text of Regulation | Link to Virginia Administrative Code |
| Goals of Regulation | To ensure the sanitation of shellfish in Virginia. |
| Meetings |
| Name / Title: | Bob Croonenberghs, PhD / Director, Shellfish Sanitation |
| Address: |
Virginia Department of Health 109 Governor St. Richmond, VA 23219 |
| Email Address: | bob.croonenberghs@vdh.virginia.gov |
| Telephone: | ()- FAX: ()- TDD: ()- |
| Current Actions | ||
| Action Title | Latest Stage | Status |
|---|---|---|
| None | ||
| Past Actions | ||
| Action Title | Latest Stage | Status |
|---|---|---|
Remove unnecessary material, standards for picking, packing and marketing crab meat, and a plan
|
Final | Stage complete. This regulation became effective on 11/15/2009. |
| Deletion of the Plan | NOIRA | Stage withdrawn on 01/23/2008 before DPB completed its review. |
| Withdrawn Actions | ||
| Action Title | Latest Stage | Status |
|---|---|---|
| Deletion of the State Plan as a Regulation | Emergency | Stage withdrawn on 10/30/2008 prior to submitting for AG review. |
| Periodic Reviews | ||
| Last Activity | Status | |
|---|---|---|
| 9/4/2007 Agency Completed | Repeal | |