| Action | Infusion of Distilled Spirits by Mixed Beverage Licensees |
| Stage | Proposed |
| Comment Period | Ended on 7/19/2013 |
 |
16 comments
We at Jackson 20 highly support the infused liquor regulation. This new regulation will give us the opportunity to create new and exciting cocktails for our guests.
Thank you,
William Smith
General Manager
Jackson 20
We at The Grille at Morrison House highly support the infused liquor regulation. This new regulation will give us the opportunity to create new and exciting cocktails for our guests.
Thank you,
William Smith
General Manager
The Grille at Morrison House
We at Jackson 20 support the new Happy Hour Advertising Regulations. This will give us the ability to correctly advise our patrons of specials that we offer to help garner more business.
Thank you,
William Smith
General Manager
Jackson 20
We at The Grille at Morrison House support the new Happy Hour Advertising Regulations. This will give us the ability to correctly advise our patrons of specials that we offer to help garner more business.
Thank you,
William Smith
General Manager
The Grille at Morrison House
The Green Pig Bistro in Arlington, VA wholeheartedly supports the proposed regualtions regarding increased Happy Hour advertising. "Happy Hour" is a critical and important part of how many bars and restaurants cater to an afer work and neighborhood crowd. It is key for building early evening business and transitioning to a dinner crowd and we welcome any regulations that make it slightly easier for us to advertise our food and service.
We need the flexibility to advertize beer, wine, and mixed bev to our guest. We are often overlooked for having these offerings because we are a bakery/eatery.
I fully support this legislation making it legal to advertise Happy Hour specials. This was an archaic law banning any sort of advertising for bars and restaurants.
Tom Voskuil
Restaurant Director
I am in full support of this bill allowing the infusion of liquor with flavorings. This is another archaic law that bans the infusion of alcohol and needs to be overturned.
Sinerely,
Tom Voskuil
Restaurant Director
Allowing restaurants to infuse spirits will drive business to Virginia by elevating its bar scene and echoing standard best practices seen in D.C. and other parts of the country.
As the owner of eleven establishments holding ABC licenses in the Commonwealth of VIrginia, we support the proposal 3VAC5-50 item C in regards to allowing licensed establishments to infuse distilled spirits on premise. We believe this will be a positive for our industry in the Commonwealth. Guests will no longer need to cross statelines for these in house diffused spirits. Adequate care has been taken in the proposal to ensure safety of the community by requiring that all food safety measures will be followed.
As the owner of eleven restaurants with ABC licences in Northern Virginia, we support the proposal to allow advertising of Happy Hours during the times specified by the ammendment. We believe that this change will support both the industry and the economy of the Commonwealth of Virginia.
As a mixed beverage licencee, we are in full support of infusion of spirits. This will give us the opportunity to express ourselves in a new way as well as give more support to local farmers by using their produce and fresh fruits.
Thank you,
Margarita Arnold