Department of Health
Guidance Document Information
| Title | WTR-325(SF) Repeat Violation Procedures |
| Document ID | WTR-325(SF) |
| Summary | Tracking of repeat violations to be formalized and documented as a preliminary step to an informal hearing. |
| Latest Revision | 8/27/2007 |
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uploaded on 8/27/2007
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This document applies to the following chapters
| [12 VAC 5-150] | Regulations for the Sanitary Control of Storing, Processing, Packing or Repacking of Oysters, Clams and Other Shellfish |
| [12 VAC 5-160] | Regulations for the Sanitary Control of the Picking, Packing and Marketing of Crab Meat for Human Consumption |
| [12 VAC 5-165] | Regulations for the Repacking of Crabmeat |
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