Department of Health
Guidance Document Information
| Title | WTR-298 (SF) Prioritization of Work Effort |
| Document ID | WTR-298 (SF) |
| Summary | The purpose of this working memo is to establish the priority that should be taken by the Field Directors regarding the work performed by the office. |
| Latest Revision | 3/15/2001 |
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uploaded on 5/19/2003
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This document applies to the following chapters
| [12 VAC 5-130] | [REPEALED] Notice and Description of Shellfish Area Condemnation |
| [12 VAC 5-140] | [REPEALED] Notices of Establishment and Description of Seasonally Condemned Areas At Marina Facilities |
| [12 VAC 5-150] | Regulations for the Sanitary Control of Storing, Processing, Packing or Repacking of Oysters, Clams and Other Shellfish |
| [12 VAC 5-160] | Regulations for the Sanitary Control of the Picking, Packing and Marketing of Crab Meat for Human Consumption |
| [12 VAC 5-165] | Regulations for the Repacking of Crabmeat |
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