Guidance Document Information
| Title |
Plant policy, Issuance of certification numbers |
| Document ID |
WTR-330 (SF) |
| Summary |
Policy on issuance of certification numbers for pending shellfish and crab operations. |
| Effective Date |
12/11/2008 |
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Posted On 12/11/2008
Document on Town Hall
|
This document applies to the following chapters
| [12 VAC 5-150] |
Regulations for the Sanitary Control of Storing, Processing, Packing or Repacking of Oysters, Clams and Other Shellfish |
| [12 VAC 5-160] |
Regulations for the Sanitary Control of the Picking, Packing and Marketing of Crab Meat for Human Consumption |
| [12 VAC 5-165] |
Regulations for the Repacking of Crabmeat |
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